Grand Opening of the Spline-A-Teria

Welcome to the Spline-a-Teria, an unlicensed restaurant in a suburban house which only serves fish pie. (That’s not entirely true: I also set plain bread as an appetizer, and a plain muffin as a dessert, and added all of the level 1 drinks to the menu.)

The very first customer – I’m not making this up – was the Simself of my friend Erin! She looks super excited to be there. She’s giving it a three-star review just walking in the door!

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Erin shared a table with some rando. She ordered a nice cup of hot tea to go with her mandatory slice of fish pie.

By the way, fish pie is a real thing.

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A few minutes later, the rando stood up from the table and barfed her fish pie all over the floor. Blake was too busy playing with her phone to notice.

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Undeterred by the vomit on the floor beside her, Erin dug into her piping hot fish pie.

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Her weak little smile says “I’m not really enjoying this but I’m trying to be supportive of my friend’s new business.”

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I offered to comp the table drinks. Instead of ordering a cocktail or another cup of tea, Erin left the remains of her fish pie at the table, changed into her pink sweatsuit, and jogged back home.

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